Section 1

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     Chapter 1.1

Tea - Labrador tea,hudson's bay tea, crowberry family (Empetraceae)

      Chapter 1.2

Tea - trailing wild blackerry

      Chapter 1.3

chamomile - wild - pineappleweed (Matricaria matricarioides)

      Chapter 1.4

Tea - wild bergamot (Monarda spp)

      Chapter 1.5

Tea - wild rose

      Chapter 1.6

Tea - Labrador tea,hudson's bay tea - Ledum family

      Chapter 1.7

Tea – sage tea

      Chapter 1.8

Sweet flag

      Chapter 1.9

Yew family - taxus canadensis

      Chapter 1.10

Yerba buena(Satureja)