Chapters 6.25: Revision history

Jump to navigation Jump to search

Diff selection: Mark the radio buttons of the revisions to compare and hit enter or the button at the bottom.
Legend: (cur) = difference with latest revision, (prev) = difference with preceding revision, m = minor edit.

9 October 2024

28 February 2024

  • curprev 15:2215:22, 28 February 2024‎ Mamta talk contribs‎ 11,812 bytes −2,524‎ No edit summary
  • curprev 15:1815:18, 28 February 2024‎ Mamta talk contribs‎ 14,336 bytes +14,336‎ Created page with "<div> <div class="title"><h3>15.3 - Artemisia Frigida </h3><br><h3 class="ch-owner">Alison Eyre, University of Guelph, Canada</h3></div> <div class="hero-img-2"> 300px <p>Suggested citation for this chapter.</p> <p>Eyre,A. (2022) Pemmican- dried meat mixture. In The Student Encyclopedia of Canadian Indigenous Foods. Editor, M.N. Raizada, University of Guelph, Canada. http://www.firstnationsfoods.org/</p> </div> <div class="ch-navbe..."
Retrieved from "https://firstnationsfoods.org/index.php?title=Chapters_6.25"