The Student Encyclopedia of Indigenous Foods of Canada is an initiative by agriculture students at the University of Guelph (Canada) under the supervision of Prof. Manish N. Raizada (Editor) and talented graduate students including from the First Nations and Metis communities. The mission of the Encyclopedia is to share the rich food and agriculture history of the First Nations, Metis and Inuit peoples of Canada. The Encyclopedia is written in plain language and targeted at primary and high school students as well as the general public. Editing of the Encyclopedia remains in progress; however, the site has been published to allow early access.
